Christmas 2017 Trip – Part 5 WDW – Epcot

Epcot

Epcot is one of our favorite parks.  We were especially excited during our December trip because they were having the International Festival of the Holidays while we were visiting.  It seems like a slightly smaller Food and Wine Festival.

Holiday Passport
Holiday Passport

Here are a few of the dishes we tried.  We managed to get at least one thing at each booth, but I’m not going to post pictures of all the dishes we got.

Tostada de Tinga
Tostada de Tinga
Mongolian Beef Bao Bun and a Fortune Cookie
Mongolian Beef Bao Bun and a Fortune Cookie
Cheese Fondue in a bread bowl
Cheese Fondue in a bread bowl
German Artisan Cheese Plate
German Artisan Cheese Plate
Warm Caramel-Stuffed Salted Pretzel with Soft-Serve Ice Cream and Chocolate Sauce
Warm Caramel-Stuffed Salted Pretzel with Soft-Serve Ice Cream and Chocolate Sauce
Slow-Roasted Turkey with Stuffing, Mashed Potatoes, Green Beans and Cranberry Sauce
Slow-Roasted Turkey with Stuffing, Mashed Potatoes, Green Beans and Cranberry Sauce

We made sure to stop by to take in the Candlelight Processional.  This is a reading of the Christmas story that is done, usually by someone famous.  We didn’t stay for the entire show, my wife just wanted to get a picture of Neil Patrick Harris.

Candlelight Processional
Candlelight Processional
Neil Patrick Harris
Neil Patrick Harris

There are also performances in each of the countries done in their own version of Christmas.  We saw the “Julenissen” or Santa Claus in Norway.

Norway "Santa Claus"
Norway “Santa Claus”

We stopped by the Mexico Pavilion as well to see the display from Coco the Movie.

Everylasting Love
Every Lasting Love
Skeletons At Play
Skeletons At Play

One thing we hadn’t done before was to watch the Voices of Liberty in the American Pavilion.  We made sure to take in a performance of them this time when we were there.

Voice of Liberty
Voice of Liberty

There was also a gingerbread version featuring landmarks from our hometown: the Washington Monument and the Capitol Building.

Gingerbread National Mall
Gingerbread National Mall

We wondered into Innoventions at one point and noticed the SpectacuLab.  It was a science type show led by an MC who learned science with the help of two scientists.  It was pretty interesting, but I don’t think I would need to see it a second time.

The Spectaculab
The Spectaculab

We also tried Les Chefs de France for the first time.  We arrived around 5:30 pm for dinner and waited about 10 minutes before we were seated.

Les Chefs de France
Les Chefs de France

Of course, I had to try the French Onion Soup.  It was wonderful.

 
Soupe à Poignon Gratinée (French Onion Soup)
Soupe à Poignon Gratinée (French Onion Soup)

We also got the Gratin de Macaroni (Mac and Cheese) to share.

Gratin de macaroni
Gratin de macaroni

Nancy got the Steak Frites for dinner.

 Steak frites, beurre maitre d'hôtel
Steak frites, beurre maitre d’hôtel

I got the Boeuf Bourguignon..

Boeuf Bourguignon, linguine
Boeuf Bourguignon, linguine

Our younger daughter got the pork shank.

Jarret de porc braisé, spaetzels (Pork)
Jarret de porc braisé, spaetzels (Pork)

Our older daughter got the Baked Goat Cheese Salad.

Salade de chèvre chaud (Baked Goat Cheese Salad)
Salade de chèvre chaud (Baked Goat Cheese Salad)

We all split the Gateau au Chocolat to share for dessert.

Gateau au Chocolat
Gateau au Chocolat

We took in a lot of activities at Epcot that we hadn’t done in years.  We went into all the pavilions and looked in most of the shops.  We watched the Circle Vision movies in France, Canada, and China.  We watched the water fountains and checked into Club Cool a couple of times.  Epcot is a great park for slowing down and taking in the details.

Here are the other parts of the trip:

Planning | Travel | Hollywood Studios | Magic Kingdom | Epcot | Animal Kingdom | WDW Part 2

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