I had the great privilege and honor to be invited on The DCL Dude podcast (my favorite DCL podcast!) again to discuss the recently released Fall 2022 Itineraries. Work got in the way of me posting immediately when the show came out. If you enjoyed the episode, please consider leaving a review for Wes on iTunes.
One of the worst aspects of any cruise vacation is the fact that you actually have to pay your final bill! (Just kidding). If you’ve never cruised with Royal Caribbean before, I wanted to share exactly what that final Guest Account Summary will look like once you receive it. This final statement is from our Ovation of the Seas cruise that we took to Alaska. It was waiting for us the morning of disembarkation. You can also go to Guest Services at any point on the cruise to get a printed version of it (for charges up to that point).
I had the great privilege and honor to be invited on The DCL Dude podcast again to discuss our top 5 favorites Ports of Call. If you enjoyed the episode, please consider leaving a review for Wes on iTunes.
While on a recent Royal Caribbean cruise on board the Ovation of the Seas, we got the opportunity to try the Windjammer Buffet. The Windjammer restaurant was located on the aft portion of Deck 14. We went to the buffet for breakfast one morning.
Today was our last day in Seattle. We had decided to get to the airport early and get breakfast there. We ordered an Uber to take us there. We probably arrived around 8:20 AM or so for our 10:20 AM flights. Nancy’s flight was on time, so after breakfast, she and my younger daughter headed to their gate.
Today was the last day of our cruise, disembarkation day. We arrived back in Seattle very early, but we still had quite a long time to go before we would get off the ship. We had arranged to stay over in Seattle an extra day so we wouldn’t have to rush off to the airport. Once we’d given this information to Royal Caribbean, they gave us the latest disembarkation group.
Today was our “distant foreign port” stop of Victoria, British Columbia. We have been to Victoria twice before, but really love it, so we were happy to stop here again. I got up and went to get breakfast for everyone at the Solarium Cafe. I brought back breakfast while everyone got ready. We had a quick bite to eat, then we headed off the ship.
Today started out really rough as we entered the Pacific Ocean again. There were lots of waves and wind and the boat was really rolling. I got up and headed to the Solarium to bring coffee back to the room. Nancy decided she wasn’t going anywhere anytime soon, so the girls and I got up and headed out.
While on a recent Royal Caribbean cruise on board the Ovation of the Seas, we got the opportunity to try the Windjammer Buffet. The Windjammer restaurant was located on the aft portion of Deck 14. We went to the buffet one night to look at the desserts (and for an early snack before dinner)
Today was one of the best days of the cruise: the visit to Endicott Arm and Dawes Glacier. During our previous trip to Alaska, we got to see Tracy Arm and Sawyer Glacier. The entry into the Arm started early this morning, at 7 am. We were up early and had placed our room service order the evening before. While we waited for breakfast, we went outside to enjoy the view from the balcony.
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